Showing posts with label salads. Show all posts
Showing posts with label salads. Show all posts

Saturday, June 27, 2026

Grape Salad


Grape Salad


Ingredients
2 POUNDS GREEN GRAPES

2 POUNDS RED GRAPES

8 OUNCES SOUR CREAM

8 OUNCES CREAM CHEESE

½ CUP SUGAR

1 TEASPOON VANILLA

Topping
         1 CUP BROWN SUGAR           

1 CUP CRUSHED TOASTED PECANS

Directions
MIX SOUR CREAM, SUGAR, CREAM CHEESE, AND VANILLA.

STIR IN GRAPES.

IN A SEPARATE BOWL, MIX TOPPING AND THEN SPRINKLE ON TOP OF THE GRAPES.

CHILL OVERNIGHT.



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Saturday, April 20, 2024

Apple and Grape Salad

 

apple grape salad


Ingredients
1 Red Apple (cut in chunks)

1 Yellow Apple (cut in chunks)

1 Green Apple (cut in chunks)

1/2 pound Green Grapes

1/2 pound Black Grapes

2 (10pk) miniature Butterfingers

4 ounces Cream Cheese (softened)

8 ounces of Sour Cream

1/2 cup Sugar

Directions
In a small mixing bowl, mix cream cheese, sour cream, and sugar.

Add fruit.

Pour into an 8 x 12 container.

Top with crushed Butterfingers.

Keep Refrigerated.

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Saturday, April 13, 2024

Veggie Salad

 

veggie salad
 
Ingredients
8 ounces of macaroni noodles

8 ounces of peas and carrots drained

8 ounces of canned corn (drained)

1 small jar of pimento (drained)

1 small sweet onion (chopped)

1 small bell pepper (chopped)

1 teaspoon sugar

10 sweet pickles (chopped)

Salt and pepper

Directions
Add miracle whip and mix to taste.

Better served the next day.

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Saturday, March 9, 2024

Grape Salad

 

 


Ingredients
2 POUNDS GREEN GRAPES

2 POUNDS RED GRAPES

8 OUNCES SOUR CREAM

8 OUNCES CREAM CHEESE

½ CUP SUGAR

1 TEASPOON VANILLA

Topping
         1 CUP BROWN SUGAR           

1 CUP CRUSHED TOASTED PECANS

Directions
MIX SOUR CREAM, SUGAR, CREAM CHEESE, AND VANILLA.

STIR IN GRAPES.

IN A SEPARATE BOWL, MIX TOPPING AND THEN SPRINKLE ON TOP OF THE GRAPES.

CHILL OVERNIGHT.

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Saturday, July 15, 2023

Three Bean Salad

 

Ingredients
1 CAN GREEN BEANS

1 CAN WAXED BEANS

1 CAN KIDNEY BEANS

1 SMALL ONION CHOPPED

1 GREEN PEPPER CHOPPED
 
Directions
DRAIN ALL THE BEANS.

COMBINE ALL INGREDIENTS AND POUR DRESSING OVER.
 
DRESSING
Ingredients
¾ CUP SUGAR

½ CUP OLIVE OIL

½ CUP VINEGAR

1 TEASPOON SALT

1 TEASPOON PEPPER
 
Directions
MIX ALL TOGETHER AND ADD TO BEAN MIXTURE.

COVER AND REFRIGERATE OVERNIGHT.


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