Homemade Biscuits

 

Ingredients

2 CUPS SELF RISING FLOUR

2/3 CUP BUTTERMILK

¼ CUP OIL

1 TEASPOON SUGAR

Directions

MIX BUTTERMILK, SUGAR, AND OIL. STIR UNTIL BLENDED WELL.

ADD FLOUR AND MIX WELL.

ROLL OUT BISCUITS ON A FLOURED SURFACE.

CUT BISCUITS AND PLACE IN A GREASED PAN.

BAKE AT 450 DEGREES FOR TEN MINUTES.

Tweetable: Why not add this old-fashioned delight to your main meal? 

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