Key Lime Cheesecake

 

Ingredients

1 ¼ CUPS FINELY CHOPPED COCONUT BAR COOKIES

¼ CUP BUTTER (MELTED)

3 TABLESPOONS SUGAR

2-8 OUNCE CREAM CHEESE(SOFTENED)

1 CAN EAGLE BRAND MILK

½ TEASPOON LIME ZEST

1/3 CUP LIME JUICE

Directions

MIX COOKIE CRUMBS, SUGAR AND BUTTER.

PRESS ONTO THE BOTTOM AND SIDES OF PIE PLATE.

BAKE AT 350 DEGREES FOR 10 MINUTES.

BEAT CREAM CHEESE AND MILK UNTIL SMOOTH.

ADD ZEST AND LIME JUICE AND BEAT WELL.

POUR INTO PIE CRUST AND REFRIGERATE FOR 8 HOURS.

Tweetable: Why not add this delight to your meal? 

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