7-Up Cake by Michelle Wiles

7-UP CAKE

Ingredients

1 BOX DUNCAN HINES LEMON CAKE MIX

¾ CUP OIL

1 BOX INSTANT PINEAPPLE PUDDING MIX

4 EGGS

12 OUNCES 7-UP

Directions

MIX FIRST 4 INGREDIENTS.

ADD 7-UP. MIX WELL.

BAKE IN 4 LAYERS AT 325 FOR 25-30 MINUTES.

FROSTING

Ingredients

1 LARGE CRUSHED PINEAPPLE 

2 EGGS (BEATEN)

1 SMALL CAN COCONUT

1 STICK MARGARINE

1 ½ CUP SUGAR

1 CUP CHOPPED NUTS

2 TABLESPOON FLOUR

Directions

IN A POT, COOK PINEAPPLE, SUGAR, FLOUR, EGGS, AND MARGARINE UNTIL THICK.

ADD COCONUT AND PECANS.

SPREAD BETWEEN LAYERS AND ON TOP.

______________________________

Thanks to all our faithful followers who are "sharing" our posts--please keep it up! We also invite you to follow and like us on Facebook, Pinterest, and Twitter. Help us spread God's encouragement through his love lines.