Thursday, November 1, 2012

Quick and Easy Dip by Michelle Wiles

Quick and Easy Dip

1 - 8oz Cream Cheese
2 C. Shredded Mexican Cheese
1 can Rotel
1 lb. Sausage (cooked and drained)
1 can Refried Beans

In a casserole dish smooth the cream cheese on the bottom.
Layer Beans, Sausage, Rotel, and top with Cheese.
Bake 350 for 10-12 mins. or until bubbly.
Serve with your favorite Chips.

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