INGREDIENTS
3 CHICKEN BREASTS (COOKED)
3 CHICKEN BREASTS (COOKED)
2 BOILED EGGS (CHOPPED)
1 CUP DICED CELERY
½ CUP MAYONNAISE
¼ CUP PICKLE RELISH (DRAINED)
1 TEASPOON DIJON MUSTARD
SALT/PEPPER
DIRECTIONS
FINELY CHOP CHICKEN
FINELY CHOP CHICKEN
MIX ALL INGREDIENTS TOGETHER BLENDING WELL.
Tweetable: Why add this quick delight to your menu?
No comments:
Post a Comment