Apple Nut Cake

 

APPLE NUT CAKE

Ingredients

3 CUPS DICED APPLES

1 CUP CHOPPED PECANS

2 CUPS SUGAR

3 CUPS SELF-RISING FLOUR

1 CUP CRISCO OIL

3 EGGS

1 TEASPOON VANILLA

Directions

HAND MIX ALL INGREDIENTS.

POUR INTO A GREASED TUBE PAN.

BAKE AT 350 DEGREES FOR 1 HOUR OR UNTIL DONE.

GLAZE

Ingredients

½ CUP BUTTER

1 CUP BROWN SUGAR

¼ CUP EVAPORATED MILK

1 TEASPOON VANILLA

Directions

HEAT MARGARINE AND BROWN SUGAR OVER LOW HEAT UNTIL MELTED.

ADD MILK AND LET COME TO A FULL BOIL.

REMOVE FROM HEAT AND COOL.

ADD VANILLA AND POUR OVER CAKE.

Tweetable: Why not try this delicious fall dessert? 

Thanks to all our faithful followers who share our posts! We also invite you to follow and like us on Facebook, Pinterest, Twitter, and Instagram. Help us spread God's encouragement through His Love Lines.