Beef and Gravy

 

 

Ingredients

1 ½ POUNDS STEW MEAT

     
2 SOUP CANS OF WATER

   
2 CANS CREAM OF MUSHROOM SOUP

1 ENVELOPE LIPTON ONION SOUP MIX

 

Directions

BROWN MEAT IN A DUTCH OVEN.

MIX SOUP, WATER, AND ONION SOUP MIX TOGETHER.

ADD TO MEAT AND BRING TO BOIL.

TURN UNTIL TENDER.

Tweetable: Why not try this delightful delicacy by itself or over rice? 

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