Friday, April 30, 2021

Cheesy Chicken Noodle Soup

We believe Good food and God's Word go well together. After you've enjoyed this dish--or even as you enjoy it--why not hop over to our main page and enjoy one of our encouraging devotions. 


Ingredients

4 BONELESS CHICKEN BREASTS

     

1 CAN CREAM  OF CELERY


1 SMALL BLOCK VELVEETA

   

2 CANS CHICKEN BROTH


1 BAG EGG NOODLES


1 CAN CREAM OF CHICKEN


1 CAN MILK


1 STICK BUTTER


SALT/PEPPER


1 CAN ROTEL


Directions

COOK CHICKEN BREASTS IN BROTH, BUTTER, AND SALT/PEPPER.


ONCE COOKED, REMOVE FROM BROTH.


ADD NOODLES TO BROTH AND LET COOK.


SHRED CHICKEN, THEN ADD BACK TO NOODLES AND BROTH.


ADD REMAINING INGREDIENTS AND LET COOK FOR 30–40 MINUTES ON LOW.


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