GRADUALLY ADD ALL INGREDIENTS TOGETHER BEATING AS YOU GO.
BAKE IN 3 LAYERS ON 325 DEGREES FOR 25 MINUTES.
CREAM CHEESE FROSTING
1 BOX POWDERED SUGAR
1 STICK MARGARINE
1 TEASPOON VANILLA
8 OUNCES CREAM CHEESE (SOFTENED)
1 CUP NUTS (CHOPPED)
BEAT ALL INGREDIENTS EXCEPT NUTS.
STIR IN THE NUTS.
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