Bacon-Wrapped Pork Chops - Michelle Wiles

Bacon-Wrapped Pork Chops

Ingredients

6 one-inch pork chops

Salt, pepper

Garlic powder

Onion powder

Bacon

BBQ sauce

Directions

Season each pork chop and wrap with two pieces of bacon.

Bake in a glass dish at 400 degrees for 30 minutes.

Brush with BBQ sauce.

Return to oven for 5 to 7 minutes. 

(Photo courtesy of asmalllife.com.)

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