Tuesday, November 3, 2015

Hamburger Tater Tot Casserole - Michelle Wiles



HAMBURGER TATER TOT CASSEROLE


Ingredients

1 BAG FROZEN TATER TOTS

        

1 POUND GROUND BEEF


SALT/PEPPER


  1 BELL PEPPER (CHOPPED)     


1 ONION (CHOPPED)


                 2 CUPS SHREDDED CHEDDAR CHEESE                     


¼ CUP KETCHUP


 1/4 CUP WATER

                                                                    

Directions

COOK GROUND BEEF, ONIONS, AND PEPPERS. DRAIN. 


MIX WATER AND KETCHUP, AND ADD TO THE MEAT MIXTURE.


IN A 9 X 13 CASSEROLE DISH, PLACE  ½ OF THE TOTS ON THE BOTTOM. 


TOP WITH MEAT MIXTURE, AND ADD ¼ OF THE CHEESE.


ADD THE REST OF THE TOTS, AND TOP WITH REMAINING CHEESE. 


BAKE ON 350 DEGREES FOR 25 TO 30 MINUTES.

(Photo courtesy of recipeshubs.com.)


Why not top off your snack or meal with an encouraging devotion? Visit our home page or subscribe by email.



Looking for a wide selection of genres in Christian books at discount prices? Use coupon MWiles for 20% off. Click here to see selections.







Thanks to all our faithful followers who are "sharing" our posts--please keep it up! We also invite you to follow and like us on FacebookPinterest, and Twitter. Help us spread God's encouragement through his love lines.