Tuesday, January 5, 2016

Cheez-It Chicken - Michelle Wiles


CHEEZ-IT CHICKEN

Ingredients
6 to 8 TYSON’S THIN AND FANCY CHICKEN BREAST

1 BLOCK PEPPER JACK CHEESE (SHREDDED) 

1 ENVELOPE TACO SEASONING     

½ BOX CHEEZ-ITS

Directions
LAY EACH CHICKEN BREAST ON A GREASED COOKIE SHEET.

TOP EACH PIECE WITH CHEESE AND THEN FOLD IN HALF.

STICK A TOOTHPICK IN EACH PIECE TO SECURE THE CLOSER.

IN A SEPARATE BOWL CRUSH THE CHEEZ IT’S AND MIX WITH THE TACO SEASONING.

ROLL EACH PIECE OF CHEESY CHICKEN IN THE TACO MIXTURE.

BAKE UNCOVERED ON 350 DEGREES FOR 35 TO 40 MINUTES.
(Photo courtesy of food.com)


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1 comment:

  1. What a great idea - adding those buttery crackers to the breading!! Thanks for sharing at the What's for Dinner party! Have a fabulous week.

    ReplyDelete